Pecan Stuffed Pork Chop with Sweet Potato Mash

When I posted my menu of the week to Instagram I had several followers comment on how excited they were to see how to make this dinner. I filmed a "story" in Insta and saved it to my profile if you want to go back and see what I did.


As fancy as this dinner sounds, and as impressive as it tastes, this Pecan Stuffed Pork Chops with Sweet Potato Mash is incredibly simple to make. I would never lead you astray when it comes to cooking simple food on a weeknight. I work full time and still have a desire to delight the taste buds of my family - the compromise for me is that I have to seek out recipes with a wow factor that do not take longer than an hour to make. A bonus for this recipe is that I was able to feed four adults and two kids for under $20. For big families or dinner guests, this dinner plan is light on the wallet. P.P.S. This is a one pan meal - score!



4 boneless pork chop, about one inch thick, weighing 6-8 ounces each